We will come to you and set up your event for an additional charge or you can pick up. Serving Utensils are $10.00 per set and are reusable.

Choose any three meats and three sides. Price also includes: Barbecue Sauce, Relish Tray, Dinner Rolls Plates and Plastic Ware.

Sliced or Chopped Beef, Sausage (Mild, Regular or Jalapeno Cheddar), Chicken Breast, Ham, Pulled Pork.

If choosing **Baker’s “St. Louis Cut” Pork Ribs, Turkey Breast or Double Brisket as two Meat choices, $17.99 per person. If choosing all three; Brisket, Ribs and Turkey, $18.99 per person.

Texas-Style Pinto Beans, Smokey Baked Beans, Herb Dill Potato Salad, Creamy Cole Slaw, Vinaigrette Pasta Salad, Southwestern Corn Salad (temp cold), Green Beans seasoned with Bacon & Almonds, Marinated Tomatoes, Creamy Mac & Cheese, Scalloped Potatoes, Fried Okra

Sweet and Unsweet Iced Tea can be provided for an additional $5.99 per gallon OR with Cups & Ice $1.50 per person.

Peach Cobbler or Banana Pudding (Half Pan $30, serves 25, or Shallow Pan $60, serves 50), includes cobbler bowls.

We will come to you, set up at your event, serve with our Texas Hospitality and leave it like we found it. Up to 1.5 hours of Service ~ $200.00. Plus, Delivery/Set Up Fee depending on location.

Chafing Sets & Sternos, Serving Dishes, Serving Spoons/Tongs, Cups, Plates, Napkins and Plastic Ware.

Choose any three meats and three sides. Includes Barbecue Sauce, Relish Tray, choice of Bread or Rolls and Sweet & Un-sweet Iced Tea.

Sausage: Mild, Regular or Jalapeño Cheddar, Boneless Skinless Chicken Breast, Pit Smoked Ham, Pulled Pork, Sliced or Chopped Brisket, Baker’s “St. Louis Cut” Pork Ribs, Smoked Turkey Breast

If choosing three meats from Sausage, Chicken, Ham, or Pulled Pork, $16.99 per person. If choosing Brisket, Turkey or Ribs as one of the three meats, $18.99 per person. If choosing Brisket as two meats or Brisket, Turkey and Ribs as two of the meats, $19.99 per person. If choosing Brisket, Turkey and Ribs, $20.99 per person.

Texas-Style Pinto Beans, Smokey Baked Beans, Herb Dill Potato Salad, Creamy Cole Slaw, Vinaigrette Pasta Salad, Southwestern Corn Salad (temp cold), Green Beans seasoned with Bacon & Almonds, Marinated Tomatoes, Creamy Mac & Cheese, Scalloped Potatoes, Mashed Potatoes (white country gravy on the side), Fried Okra.

Peach Cobbler or Banana Pudding (Half Pan $30, serves 25, or Shallow Pan $60, serves 50), includes cobbler bowls.